Robert Welch: The Art Of Preparing at Christmas

26th November 2017By Leave a Comment

Halloween and Guy Fawkes are over, and I have zero qualms in admitting I am one of the first to fling the Christmas fairy lights up. Albeit hoisting up a bauble clad Christmas tree already might be somewhat premature, I’m eagerly in the mood for Christmas and everything it brings.

Milly Cookbook takes on Millie’s Cookies for Iceland

18th July 2017By 8 Comments

Let’s get something straight. Any opportunity to bung something in the oven and hey-presto it’s done – I’m game. Fool people into thinking you’ve spent hours tirelessly kneading croissant dough and I’m all over it. Nothing beats a crispy, flaky, warm from the oven pastry in the morning, and so when Iceland came to me as a fellow Milly to…

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Paris Mini-Break

29th November 2016By 4 Comments

 I have an affinity with Paris – it’s where I met my finacé and as a matter of habit, we return every year to the district in which met met and eat at the restaurant we had out first date. (Pass the bucket…) I’ve been to Paris more than a few times and now like to think I have a…

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Live at Tastemade UK

21st October 2016By Leave a Comment

Hi guys. I DID IT! Yesterday I filmed LIVE from my kitchen for Tastemade UK on their Facebook page. I cooked up some delicious fondue, fingers and punch for Halloween. People tuned in from all over the world! I would love to hear your comments and see pictures of you creating your own Halloween treats. Tag @millycookbook on Instagram, Twitter…

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