Duck leg Roast with Cherry and Red Wine Gravy

1st May 2017By 1 Comment

Forget Roast Chicken or Beef, it’s all about Duck. Duck legs are easy to get hold of and give the traditional Sunday Roast a cracking change-up. Decide between yourselves what the trimmings should be; I’m personally a Yorkshire Pud with any meat kind of gal and usually team mine with roast tatties, parsnips, asparagus / broccoli, red cabbage and pigs in…

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Christmas Hamper with Ryvita Thins

18th December 2016By 4 Comments

Here we are. It’s that time of year – the ‘what do you get the person who’s got everything?’ and  ‘oh gawd, we need to buy a present for the in-laws’ time of year. My problem this year, is the latter. And so, when Ryvita challenged me to create a festive gift hamper around a selection of Ryvita Thins, I thought ‘Game…

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Christmas Gingerbread Mittens

4th December 2016By Leave a Comment

There’s nothing quite like the smell of gingerbread in the oven to get you in the festive spirit. My gingerbread mittens are super easy to create and make the for the most perfect Christmas sweet treat or tree decoration. If you’re turning them into a hanging decoration, simply make a hole in the gingerbread as soon as they come out…

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